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April 11, 2013 •
Babies, Toddlers & Kids, Soup, Uncategorized, Vegetarian •
While I was shopping at our local Italian market yesterday, I noticed these hearty, green leeks in the small produce section. For some reason, my palate inspired me to make potato and leek soup with a Mediterranean kick. (I also knew...
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April 10, 2013 •
Babies, Toddlers & Kids, Soup, Uncategorized, Vegetarian •
This soup is light, full of nutrients, and hearty enough to fill your tummy. Anytime you start off by dicing up celery, onions, and carrots you know you’re starting something good. I call this a “village” soup because...
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April 3, 2013 •
Babies, Toddlers & Kids, Greek Food, Main Dish, Meat •
Ever since the day my Thea Eleni (aunt in Greek) told me that these stuffed mini eggplants were called "little shoes" in Greece, they have always made me smile....
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Mother of Four