We are in holiday cookie baking mode at our house and these Ice Cream Scoop Sugar Cookies were a huge hit!
I made them for my sister-in-law’s wedding last weekend and had so much fun to dressing them up with icing and sprinkles to match her winter/snowflate theme. A few guests even tracked me down to ask for the recipe, so I know they were an overall crowd-pleaser, too! Did I mention, how easy they are? The ice cream scoop method really simplifies them and adds to their adorable look. Plus, they freeze well and can be fosted later! I think you’ll love them. They are slighly sweet…the kind of cookie that pairs perfectly with your morning coffee, but is versatile enough to dresss-up any party or cookie try.