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June 26, 2014 •
appetizers, Fish, Greek Food, Italian Food, Lemons, Main Dish, Shellfish, Sunday Dinner, Uncategorized, Weeknight •
This fresh pesto shrimp and scallops recipe is ideal as an appetizer, a main dish, or served over pasta. I love it just as it’s pictured, with tons of juices for dipping toasted Italian bread. This is also one of the simplest...
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May 30, 2014 •
appetizers, Chicken, Lemons, Lunch, Toddler Friendly, Toddlers, Toddlers & Kids, Uncategorized •
Chicken Lettuce Wraps are the PERFECT appetizer for your summer cookouts. The chicken filling can be made in advance in one skillet, chilled, and quickly reheated before serving. The key to the dish is fresh, crispy butter lettuce....
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March 5, 2014 •
Chicken, Lemons, Main Dish, Party Favorites, Potatoes, Sunday Dinner, Uncategorized •
As a result of being trapped by snow and ice this winter, I have been craving the flavors of summer! In particular, I love a good beer can chicken recipe on the grill. As a result, I thought I’d make a run at a winter/indoor version...
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February 14, 2014 •
appetizers, Holiday, Italian Food, Lemons, Side Dish, Uncategorized, Vegetarian •
Artichoke hearts…my favorites!!! And as a special treat – – shhh – – I’m whispering now – – they are fried. sprinkled with lemon. topped with parmesan cheese. and sea salt. The key...
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February 6, 2014 •
Fish, Italian Food, Lemons, Lunch, Main Dish, Salads, Sandwich, Uncategorized, Vegetarian, Weeknight •
I have never been a tuna fish lover. I have tried and tried and tried some more, and still, I can’t say that I love it. I do however, LOVE all of the flavors in this recipe and have thoroughly enjoyed this tuna fish sandwich. I...
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January 17, 2014 •
Chicken, Lemons, Main Dish, Toddler Friendly, Toddlers & Kids, Uncategorized, Weeknight •
Last weekend, Mediterranean Baby partnered with Widtree for a “Figure Friendly” Freezer Meal Workshop. It was fabulous! I had never heard of Wildtree or freezer meal workshops until an old elementary/middle/high school friend...
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December 26, 2013 •
appetizers, Greek Food, Holiday, Lemons, Meat, Potatoes, Toddlers & Kids, Uncategorized •
What to do with the leftovers??? These Greek Polpettes are the BEST way to re-purpose your leftover mashed potatoes. My mom makes them every year the day after Christmas and I hope this year will not be the exception. Actually,...
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December 24, 2013 •
appetizers, Fish, Holiday, Italian Food, Lemons, Side Dish, Uncategorized, Vegetarian •
Calling all Italians not sure what to do with the Baccala you’ve been soaking for days in your freezing cold garage in honor of tonight’s Feast of the Seven Fishes. I think I’ve finally found a way to enjoy Baccala....
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December 20, 2013 •
Holiday, Lemons, Main Dish, Meat, Potatoes, Sunday Dinner, Toddlers & Kids, Uncategorized •
I happened to catch the legendary French Chef Daniel Boulud preparing Provencal Lamb Daube on LIVE with Kelly and Michael the other day and was totally wowed by his recipe. Not only did I love the idea of marinating tons of yummy...
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October 29, 2013 •
appetizers, Babies, Toddlers & Kids, Greek Food, Lemons, Uncategorized, Vegetarian •
This might just be the healthiest dip I’ve ever made. That being said it has layers of flavor that you wouldn’t expect. It can be made ahead of time and served cold with pita chips as the perfect app....
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Mother of Four